Daniel Marchetti
Daniel opened Anara Hall with his wife Elena in 2009 and still greets most couples at their first tour. Thirty years in hospitality, and he still thinks the best part is the toast.
A great venue is really a great team. From your first tour to the final load-out, these are the people who will be looking after you and your guests.
Daniel opened Anara Hall with his wife Elena in 2009 and still greets most couples at their first tour. Thirty years in hospitality, and he still thinks the best part is the toast.
Priya oversees every event on the calendar and leads the coordinator team. If your day runs like clockwork, it’s because she built the clock.
Marco runs the scratch kitchen, writes every custom menu, and personally tastes each one with you. Trained in Chicago; happiest feeding a full ballroom.
Thomas commands the floor on event day — service, timing, and the bar. Twelve years of banquets means nothing surprises him anymore.
Nadia turns a blank room into your vision, from linen swatches to lighting cues. She has styled more than four hundred weddings at Anara Hall.
Andre is usually the first voice you’ll hear. He books tours, holds dates and answers the thousand small questions — patiently, every time.
Want to put a face to your planning? Book a tour and meet the team in person.
Available dates move quickly in peak season. Schedule a private walkthrough and we’ll hold a tentative date while you decide.